Kilimanjaro Specialty Coffee production landscape
Back to products

Kilimanjaro Specialty Coffee

Premium specialty coffee from carefully selected coffee-growing communities across Tanzania and East Africa.

Origin: Tanzania — Northern and Southern highlands

Download Kilimanjaro Specialty Coffee spec sheet (PDF)

Product overview

We source and develop premium artisan and specialty coffee from carefully selected coffee-growing communities across Tanzania and East Africa. Working with farmers, AMCOS and producer organizations, we focus on quality, traceability, sustainable production, post-harvest handling, and responsible market access. Our goal is to connect coffee producers with specialty coffee roasters, importers and international buyers, creating greater value for farmers while delivering distinctive coffees with unique origins, flavours and Memorable stories. From farm to premium market — every cup tells the story of its origin.

SCA cupping score 80+ with documented Q-Grader assessment

Traceable altitude, region, botanical variety and post-harvest process

EUDR-ready geolocation data for deforestation-free supply chains

Social-sustainability documentation aligned with CSDDD expectations

Quality & grading

  • SCA cupping score 80 or above
  • Documented Q-Grader assessment
  • Screen-size grading and defect control to SCA green-coffee standards
  • Traceable altitude, region, botanical variety and post-harvest process (washed, natural, honey or pulped natural)

Safety & moisture

  • Moisture and water-activity control at origin
  • Mycotoxin / ochratoxin A management aligned with EU mycotoxin regulations and Codex CXC 69-2009
  • Salmonella controls
  • Pesticide MRL compliance verified against the EU pesticide database

Sustainability & due diligence

  • EUDR-ready geolocation and traceability data for deforestation-free supply chains
  • Social-sustainability documentation aligned with upcoming CSDDD due-diligence expectations
  • EU Organic / Rainforest Alliance / Fairtrade options available

Packaging & labelling

  • Jute/hessian or GrainPro-lined bulk packaging
  • ICO identification code on export labels
  • Lot traceability from washing station to export bag

Why roasters choose our coffee

  • SCA cupping score 80+ with documented Q-Grader assessment
  • Traceable altitude, region, variety and post-harvest process
  • EUDR-ready geolocation data for deforestation-free supply chains
  • EU Organic / Rainforest Alliance / Fairtrade options available
Request a coffee quote