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Dried Mango
Bright, low-fibre strips and chunks for the EU snack and ingredient market.
Origin: Tanzania
Download Dried Mango spec sheet (PDF)Product overview
Air-dried mango from selected low-fibre varieties in Tanzania's Northern Zone, sourced through TAHA and AMAGRO networks. Processed by vetted partners to the EU buyer-quality model: controlled moisture, bright colour, nitrogen-flushed bulk bags and reefer transport at 5 °C.
14–17% moisture for shelf stability and texture
Non-fibrous, free-flowing pieces — not sticky or clinging
Bright yellow/light orange colour, no black dots or white spots
Nitrogen-flushed bulk packaging and 5 °C reefer transport
Product specification
- Moisture: 14–17%
- Non-fibrous, free-flowing pieces that are not sticky or clinging
- Bright yellow/light orange colour, free of black dots or white spots
- 5–8 cm fingers/strips or 3 cm chunks
- Low-fibre varieties with clear mango flavour and a sweet-tart balance
Processing & safety
- HACCP minimum, BRC preferred
- GlobalGAP-aligned sourcing with documented HACCP implementation
- Unpreserved / no-sulphur option available
- Conventional metabisulphite pre-treatment with MRL compliance
- Citric/ascorbic acid options for organic positioning
- Batch moisture analysis and homogenisation
Packaging & logistics
- High-quality transparent blue polythene bulk bags; 2.5 kg nitrogen-flushed preferred (vacuum avoided to prevent clumping)
- Minimum Order 2 Tons packed in either 10 / 15 / 20 kg bags
- Transport by Air or Sea Freights
EU labelling
- Product name
- Batch/lot codes
- Net metric weight
- Best-before date and storage conditions
- Country of origin and packer details
Why EU buyers choose our mango
- 14–17% moisture for stable texture and shelf life
- Bright colour, no black dots or white spots
- Non-fibrous, free-flowing pieces — vacuum avoided to prevent clumping
- Nitrogen-flushed 2.5 kg bags in 10/15/20 kg cartons, reefer container